Shallot Extra Virgin Olive Oil Weight:60ml which are reduced by roughly

which are reduced by roughly half and left to ferment naturally for up to three weeks

to add immense flavor to roasted vegetables and to liven up your favorite hummus recipe

This beautiful golden extra virgin olive oil has a bright

Like the garlic oil

Shallot Extra Virgin Olive Oil Weight:60ml which are reduced by roughlyOur Shallot Natural Flavor Infused Organic Extra Virgin Chemlali Olive Oil is perfect for any dish that you would like to spice up with the natural flavor of shallots. We use it in salad dressings, as a condiment for meat, fish, or steamed vegetables, and also for sauteing vegetables. Made from natural flavors mixed with certified organic Chemlali Extra Virgin Olive Oil. Pairs well with most of our vinegars, depending on the dish.