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The strength of this whisky lies in the way the subtle aroma of peat builds up over time
but a blended American whiskey comprised of all straight whiskey
smoked woods
It is the only bourbon continuously sold by the same company that has been available for sale before
Michael David Winery Inkblot Cabernet Franc 2013 Palermo The strength of this whiskyBlack cherry on the mid palate, and a bit of graphite on the finish with a touch of vanilla. It shows complex aromas of freshly crushed fruit (blackberry and plum), pepper and tobacco. Velvet smooth tannins, dense and rich, this elixir fills every corner of the mouth with its decadence. Pair with: Any kind of mushrooms, olives or red sauce pasta.
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