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grilled Mediterranean herb
It was produced with the grapes from the younger vines in the villages of Artazu and San Martín de Unx and was planted with a massal selection of each village
the final note is long and elegant
dusty roads
Roberto Voerzio Langhe Nebbiolo Disanfrancesco 2019 Premier Cru grilled Mediterranean herbRoberto Voerzios Langhe Nebbiolo Disanfrancesco is widely regarded as a declassified Barolooften described as a baby Barolo of exceptional quality. Sourced from young vines in and around premier La Morra sites such as Brunate, it shares the pedigree of his top wines while offering earlier accessibility. The vineyards are planted at high density (6,0008,000 vines per hectare) with low yields of around 1 to 1. 5kg per vine. Light ruby in colour, the
US$ 152.25
US$ 129.50
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