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Beef | Lamb | Venison | Poultry
despite being a warm year
crushed stone and blackberries
The result is an expressive
Laurent Ponsot Vosne-Romanée Cuvée du Cerisier 2018 Premier Cru Beef | Lamb | Venison87 89 points Burghound, Allen Meadows The spicy and ripe essence of red and dark currant that is cut with violet and lilac nuances gives way to suave, round and sophisticated medium weight flavors that contrast somewhat with the dusty and slightly drying and warm finish. The balance isn't perfect though this is certainly pretty.
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