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The wine remained in barrel for 13 months on original lees undergoing a natural malolactic ferment during this period
700mL | 55% ABV
Nice and fresh on the palate
with a fine but mouth-filling mousse and an impressive cut and definition
Astrolabe Kekerengu Coast Albarino 2023 23rd Street The wine remained in barrelThis is Astrolabe winemaker Simon Waghorn's delicious take on Albarino and it's made from grapes grown in a quirky location, to say the very least. All grapes in this wine were hand picked from their coastal home at Kekerengu, on the coast south of Blenheim. It is the southernmost vineyard in the Marlborough region and only Astrolabe makes wine from the small vineyards planted there. This cool location provides slighter higher acidity and zestiness to
US$ 43.39
US$ 122.34
US$ 10.00
