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In the late 1920s and early 30‘s Wagner had a few different style skillets that were manufactured
This skillet was manufactured in the late 1890‘s to 1910‘s and was only made for a brief period as Wagner was tinkering with different logo designs
Smaller yet sturdy handle
We‘ve been doing this long enough to know when we see something that can be beautiful again and this fit the bill
1950's Wagner made Griswold #9 Skillet with Smooth Bottom. FANTASTIC daily cooker for gas or electric coil only. 11 1/4 Inch old lodge cast In the late 1920s andSee our full catalog and helpful tips and tricks at www. castandclarabell. com IMPORTANT: This pan spins because of a convex center. It will not work well for glass or induction but for gas and coil, this is perfect! After the merger of Griswold with Wagner in the 1940s, Wagner continued to produce Griswold skillets, just in a Wagner fashion. If you are looking for a hard working skillet for searing and braising, this is it. Great starter pan and
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