The Classic 8! Priced to Sell, 1940's early Birmingham Stove & Range Red Mountain Series #8 Skillet, 8E Cookware because it handles just like

because it handles just like a Wagner smooth bottom

This six cup piece is fully restored and seasoned with our oil blend

See our complete catalog and helpful hints at www

There was not a bail manufactured with this edition so obviously it is not missing but rather has the contoured grip

The Classic 8! Priced to Sell, 1940's early Birmingham Stove & Range Red Mountain Series #8 Skillet, 8E Cookware because it handles just likeSee our website for our full catalog as well as tips and tricks for cast iron at www. castandclarabell. com This skillet has some reddish hue from a previous life being used on a wood stove. It also moves when prompted so best for gas and electric coil and not for glass or induction. Birmingham Stove and Range produced some of the nicest skillets, dutch ovens and cast iron cookware in the south in the Early to Mid 1900s. The Red Mountain Series was