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It was fermented in French oak
including over 20 single malts from around Scotland
A bold aroma of citrus and oak are noticable as soon as this bottle is opened
lined with hints of pepper and spice
Benriach 21yo Four Casks Matured Single Malt 700mL Cuvee It was fermented in FrenchThis 21 year old has been drawn from a mixture of four casks bourbon barrels, virgin oak casks, Pedro Ximen? z Sherry casks and red wine casks. Nose: Spiced fruit punch, with a touch of warming oak in the background. A few hints of zesty tropical fruit, too. Palate: The Sherry cask matured whisky really starts to take control on the palate, with milk chocolate and rain notes developing at its core. Lemon zest and shortbread. Finish: A lengthy finish,
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