Escarpment Pinot Gris 2025 Benriach Palate: Vanilla sponge cake and

Palate: Vanilla sponge cake and more honey

the result is a velvety smooth texture and a highly distinctive taste

Locally foraged rosehip

leading into fresh passion fruit

Escarpment Pinot Gris 2025 Benriach Palate: Vanilla sponge cake andGrown on the alluvial gravel soils of the Martinborough Terrace during an amazing growing season for the district. A classic warm dry summer allowed fruit to ripen perfectly producing opulent fruit flavours and great texture. Combined with barrel fermentation has allowed us to create Burgundian inspired Pinot Gris. Flavours are reminiscent of ripe pears and white stone fruit with delightful soft texture ensuring a long commanding finish. A dry style