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the wine's tart red fruit framework is complemented by accents of sweet spice
Although the area is now known as the GI of Henty
The generosity of the introduction is followed by a fine
but the home base and tasting room is in North Melbourne
La Prova Fiano Unit:Single the wine's tart red fruitProducer Sam Scott explores Italian varieties in ancient Australian soils because he believes they are 'future proof'. After all, they don't require much water and can withstand harsh Australian summers. And because they are delicious and food friends, of course. The La Prova range offers a great selection of Italian varieties, including Pinot Grigio, Prosecco, Nero d'Avola and Fiano, all at accessible price points. Sam Scott works with growers who
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