Pasture-raised pork suckling roast Christmas and piquant flavor

and piquant flavor

Our mini Greek-style pastries are small mouthfuls of cheesy goodness

braising or glazing

rolled and cured for easy carving

Pasture-raised pork suckling roast Christmas and piquant flavorRolled pork shoulder, seasoned with our signature blend of garlic, sage, and oregano. Just roast it in the oven for a mouthwatering mix of tender meat and crispy crackling. We source whole, pasture raised pigs from ethical farmers, including Tallabung Pork, a boutique producer in the Lachlan Valley region of NSW. Tallabung specialises in rare black haired breeds that roam freely on open pastures, yielding rich, sweet pork. All of the pork we source is