Cointreau brown-jug and other evocative botanicals

and other evocative botanicals

this is the one you’ll love shaking into all the best tequila cocktails

It all starts in our Marlborough vineyards

then finished in Vermont maple syrup barrels

Cointreau brown-jug and other evocative botanicalsIt all starts at the source. Sweet and bitter oranges peels are the quintessence of Cointreau, and the Master Distillers first mission is to select orange peels based on their aromatic qualities. Cointreaus flavor profile is a symphony of unexpected dualities: It has an instant freshness yet lingers on the palate, is a harmonious blend of nuanced notes yet remains intensely orange. In cocktails, Cointreau serves as a flavor amplifier, helping reveal