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hosts a homemade jam filling secured by a lattice top
Mini Puff guarantees impeccable results not only in the semifreddo and mousse version
and customers with delicious and professional-looking treats
developed thanks to the creative and avant-garde vision of some of the most acclaimed chefs on the national and international scene
Liquido - MA2008 tapis roulade hosts a homemade jam fillingCrafted in Italy by Martellato, the Liquido MA2008 is a versatile chocolate mould from the Choco Style line. Create delicious bubble chocolate bars and effortlessly coordinate with other Choco Style moulds. Elevate your chocolate creations with this professional grade tool.
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