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The fattier and probably most flavorful part of the tenderloin
Includes 4-6 breast packs with 2 pieces per pack
you want tender and well marbled
Whole untrimmed tenderloin
Striploin Roast chicken The fattier and probably mostWant ridiculous marbling and taste you got it! Ideal oven roast or sous vide. The one in the picture was cooked sous vide, finished 2 minutes under the broiler and turned out incredible. A must try.
US$ 159.00
US$ 132.00
US$ 80.00
US$ 50.00
US$ 50.00
US$ 88.90
