Compass Box, The Peat Monster Loire The sugar added to the

The sugar added to the vermouth is minimally refined

tea leaf and orange peel

Mineral character highlights the complexity

crisp green apple wrapped in salted dark chocolate accompanied by hints of peaches and cream and gentle menthol nuances

Compass Box, The Peat Monster Loire The sugar added to thePeat Monster combines smoky and peaty single malts from the island of Islay and the Isle of Mull with rich, medium peated Speyside whisky, with whiskies aged between 10 and 16 years. The result is a balanced, highly drinkable peaty blended malt Scotch whisky. Full on the palate, rich and loaded with flavour: smokiness, peat, maltiness and hints of fruit and spice.