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this is made using both bourbon and sherry seasoned-casks
balanced with juicy acidity on the finish
A Sardinian Sassicaia in the making
masticating
Sugar Loaf Pinot Rose 2022 Xmas 2021 this is made using bothCrafted in the traditional way from Pinot Noir grapes, our Sugar Loaf Rose displays delicate, lifted aromas of crushed red berries, confectionary and floral notes. The palate is seamlessly carried by soft acidity and juicy, vibrant fruit. Well balanced and ready to be enjoyed on a sunny day as an aperitif, or with charcuterie, cheeses, or a fresh salad.
US$ 62.00
US$ 50.00
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