Hitohira Tanaka Kyuzo Blue #1 Kurouchi Sujihiki 270mm Yakusugi Cedar Handle Kiridashi It is also easier to

It is also easier to maintain than the pure carbon steels such as White or Blue steel

water quenched in winter when the water is cold enough to make the best knife

Blade Height: 58mm

Steel: SG2

Hitohira Tanaka Kyuzo Blue #1 Kurouchi Sujihiki 270mm Yakusugi Cedar Handle Kiridashi It is also easier toSharpener: Kyuzo Kyuzos father Heihachi is one of the busiest sharpeners in Sakai. Heihachis workshop room and corridor were always filled with knives waiting to be sharpened. Although Kyuzo initially worked under his father to learn the foundation of rough sharpening, eventually he became a student of Kambei, known as one of the best sharpeners in Sakai because he knew best how to sharpen wide double bevel knives. After a few years of training, he