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Tasting notes: Fresh and fruity bouquet with aromas of blackberry and plum
and dynamic
followed by forest-like notes from the oak barrels
followed by aging on lees for approximately 6 months (partially aged in amphora)
“コスタセラ” アマローネ・デッラ・ヴァルポリチェッラ・クラッシコ・リゼルヴァ 2007 - MASI (マァジ) 750ml x １本 モリーゼ Tasting notes: Fresh and fruityAppassimento is longer than normal Amarone, lasting over 120 days, and barrel aging is between 38 and 40 months. A balanced wine with strong yet soft tannins. It has a long finish and a lingering bittersweet aftertaste like chocolate. Classification: Amarone della Valpolicella Classico DOCG Varieties: Corvina 70%, Rondinella 15%, Oseleta 10%, Molinara 5% Tasting: Fermentation with yeast for 45 days. Aged in oak barrels for 38 40 months. A deep, matte
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