Weingut Salwey Oberrotweiler Kirchberg Spätburgunder GG 2017 Italy Steel fermented on the basis

Steel fermented on the basis of wild yeasts at temperatures of between 18°and 24°C

In Natural Wine

5%Serving Temperature: 8-12 degrees

5g/litreDisgorged from February 2019

Weingut Salwey Oberrotweiler Kirchberg Spätburgunder GG 2017 Italy Steel fermented on the basisGrape: 100% Pinot Noir (Sptburgunder)Barrel Ageing: 12 monthsAlcohol: 13%Serving Temperature: 16 degree Tasting Notes The KIRCHBERG has always a cool aroma due to the evening winds. It is carried by an invigorating acidity, natural Pinot Noir fruit and a soft tannin structure. KIRCHBERG wines always need a few years of bottle aging in order to reveal their full potential. Vinyard, Soil The Kirchberg is a 4,5 hectare lot made up mainly of volcanic soil