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Rambutan: Recipes from Sri Lanka Irina Georgescu Full Moon in Paris centres

SKU: 99303953430
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Full Moon in Paris centres on Louise who although in a relationship with Remi seeks the freedom of single life

talks and interviews draws together some of his most incisive reflections on iconography and abstraction

place and then breaks

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Rambutan: Recipes from Sri Lanka Irina Georgescu Full Moon in Paris centresAccompanying book of the much loved Sri Lankan restaurant in the heart of London's Borough Market. Rambutan tells the story of Sri Lanka's unique, spicy, fresh, vegan friendly cuisine that deliciously combines Javanese, Malay, Indian, Arab, Portuguese, Dutch and British influences. Cynthia serves up a feast of over 80 simple recipes, including coconut dal, hoppers, cashew nut curry and her mum's slow cooked Jaffna lamb curry. You'll also find recipes

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