Primitivo di Manduria, Magnifico p__vignobles-silvestrini During fermentation the wine spends

During fermentation the wine spends 20-30 days on the skins

Subtle earthy undertones and a savoury nuance carry through to a long

This 100% Riesling wine has a wonderfully intriguing nose of pressed basil leaf

refreshing and lightly chilled: all adjectives we can confidently use to describe the six red wines in this case

Primitivo di Manduria, Magnifico p__vignobles-silvestrini During fermentation the wine spendsOne of Southern Italy's most famous wine exports, Primitivo has made a name for itself in recent years for offering amazing value for money. Rich and full bodied, with luscious fresh dark fruits and spice, this is a gorgeous wine which is incredibly moreish and boasts a long, satisfying finish. The vineyards for this Primitivo are very close to the little town of Manduria in Puglia. They are south facing and enjoy a very hot, Mediterranean climate.