Pacific Seafood Spice Blends Perfect for salts

Perfect for salts

Chaat Masala is used as a condiment seasoning and is sprinkled directly on foods at the table or snack stand

and tomato

this versatile blend doubles as a dry mix or paste

Pacific Seafood Spice Blends Perfect for saltsThis blend is rich with flavors from the Pacific Rim. We start with an Asian inspired combination of mild curry and lemongrass, and round it out with Indian coriander, thyme, and marjoram. The result is a versatile seafood rub that shines. We love Pacific Seafood on everything from scallops to salmon and also enjoy it as a base for a warm vinaigrette on roasted vegetables or in a marinade for flank steak.