The One-Bottle Cocktail: More than 80 Recipes with Fresh Ingredients and a Single Spirit Alison Roman Her recipes are a celebration

Her recipes are a celebration of the exciting and delicious possibilities of modern Asian cooking—from Smashed Cucumber Salad with Tahini and Spicy Oil

to delectable desserts and classic Italian cakes

The author’s aim is to also share the story of those dishes that have come to represent the identity of different cultural communities across the country

from how to coax the most out of your ingredients and how to understand essential flavor pairings

The One-Bottle Cocktail: More than 80 Recipes with Fresh Ingredients and a Single Spirit Alison Roman Her recipes are a celebrationA collection of more than 80 wonderfully creative, fresh, and delicious cocktails that only require a bottle of your favorite spirit, plus fresh ingredients you can easily find at the market. In The One Bottle Cocktail, Maggie Hoffman brings fancy drinking to the masses by making cocktails approachable enough for those with a tiny home bar. Conversational and authoritative, this book puts simple, delicious, and inventive drinks into your hands