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Keep your dough's fate right at the palm of your hands
A must have on the kitchen table
slim and flexible blade with straight cutting edge for filleting meat and fish cleanly
Insert masa and with one press
Bethany Housewares Scandinavian Recipe Book Product_Food Keep your dough's fate rightOriginal Scandinavian Recipes Edited by Julia Peterson Tufford, this book contains over 90 pages of 250 Scandinavian old country recipes. 36th edition, paperback. Chapters feature: Breads, rolls and griddle cakes Cakes and cookies Desserts Meats and fish Soups and porridge Miscellaneous recipes Smorgasbord
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