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vanilla and wood that leaves your mouth feeling smooth and refreshed
passion fruit
with their notes of plum
coriander and beetroot spirit
Emidio Pepe Montepulciano 2010 Touriga Nacional vanilla and wood that leavesThe Pepe family estate was founded in 1899 and for much of that time it was dedicated to growing high yields of grapes to sell to a local co op. It was only in 1964 that Emidio Pepe decided that the quality of their grapes was too good to waste and moved towards producing their own wines. Back then, this was limited to just a single hectare of vines. Today it stands at around 17 hectares. While Pepes wines today are produced using painstakingly
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