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Mimolette or "Boule du Nord"
No preservatives or additives are added
Curly red is a seasonal cheese that change throughout the year
Origin: Aveyron
Foie Gras Semi Cooked 250g mixed_cheese Mimolette or "Boule du Nord"A deliciously smooth duck foie gras from La Bastide! Take the foie gras out of the refrigerator 15 to 20 minutes before serving. Open it and slice it using a non serrated knife which has been dipped in hot water. Prefer a lyre to get perfect slices. You can also pan fry it. Ingredients list: Duck liver, alcohol, salt, pepper, preservative: E250, antioxidant: E301 Storage: Store between 0C and + 4C (in the fridge)
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