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This passion fruit dark chocolate is a powerful expression of luscious
West of Lake Maracaibo
Tasting notes: coconut cream pie
The Philippines
Puchero - El Castillero 70% Dark Chocolate Bar - Nicaragua Hawaiian Chocolate This passion fruit dark chocolateThis chocolate, with pear, licorice and floral notes, is made with cacao from small producers of El Castillero farm in South Nicaragua. Cacao content: 70% Tasting notes: Paer, licorice, floral Variety: Trinitario Ingredients: Cacao, sugar, cocoa butter. Allergens: May contain traces of nuts, tree nuts, peanuts, dairy, flour, and soy. Storage: The product should be stored in a cool, dry, odorless, and at a temperature between 14 and 22 C. Net weight:
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