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Dark chocolate (cocoa mass
in the floodplains of the Ariari river
They were so happy to begin to realize their dreams
A delectable assortment of 16 of our signature artisan chocolates
Kasama Chocolate - "Tanned Chocolate" Milk Chocolate Bar with Muscovado Sugar & Cacao Nibs- Philippines easter chocolate Dark chocolate (cocoa massMuscovado sugar is a sticky, coarse, unrefined sugar, with a rich molasses flavour and a dark brown hue. This special release bar is neither a dark, nor a white chocolate, but a new, tanned chocolate made from Philippine muscovado sugar, cacao butter, and roasted Philippine cacao nibs, which are ground into the chocolate and sprinkled. Around throughout Latin America, South Asia, the West Indies and the Philippines, Muscovado was once considered a
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