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Homemade Ranch Dressing (Gluten Free) Ingredients 1/4 cup milk of choice 1 teaspoon distilled white vinegar 1/2 cup mayonnaise 1/2 teaspoon garlic powder 2 teaspoons shallot, peeled and minced, or substitute 1 tablespoon of dried shallots 2 teaspoons dried chives, or 1 tablespoons fresh 1/8 teaspoon dried mustard 1/8 teaspoon paprika 1/4 teaspoon kosher salt 1 tablespoon fresh parsley, chopped, 2-3 teaspoons dried Instructions Combine the vinegar and milk together and allow it to sit and "curdle" into homemade buttermilk
Use it as a punchy marinade for cooked lentils, chickpeas, or white beans
Just because its become extremely popular doesnt mean there isnt room for a creative twist
If you like modern style - pay attention to minimalist designs and simple straight lines with decor, but very little decor
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