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Prep Time 5 minutes Total Time 5 minutes Ingredients 1/2 cup extra-virgin olive oil 1/4 to /1/3 cup balsamic or apple cider vinegar, to taste 1 tablespoon lemon juice 1 tablespoon yellow or Dijon-style mustard 1 teaspoon agave or natural granulated sugar 1 teaspoon Italian seasoning or salt-free all-purpose seasoning A few grindings of freshly ground pepper Instructions Combine all ingredients in a tightly lidded bottle and shake thoroughly, or mix things up in a small bowl or jar with a whisk
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