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7 June 2021
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More Old-School Recipe Favorites: Salads Orange Fluff Salad Desserts Ice Cream Pie 7 Layer Salad Video Equipment Trifle dish or large glass bowl, see note 1 Ingredients 8 cups chopped iceberg lettuce about 1 large head 2 cups frozen peas thawed and dried well 3/4 cup thinly sliced green onions 1 pint (3 cups) cherry or grape tomatoes quartered 6 hard-boiled eggs peeled and chopped 1 cup freshly shredded sharp cheddar cheese 10-12 slices bacon cooked and crumbled (microwave bacon is fine!) 3/4 cup mayo (Best Foods/Hellmanns) 3/4 cup sour cream 1 tablespoon apple cider vinegar 1-1/2 teaspoons sugar 1/2 teaspoon Worcestershire sauce optional, but recommended 1/2 teaspoon garlic powder 1/4 teaspoon fine sea salt or to taste 1/4 teaspoon pepper or to taste Instructions Whisk dressing ingredients until smooth
This is also where you can experiment with lighter shades of brown
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