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the hanger steak is the most difficult to find
Also known as a tenderloin steak
Our master butchers cut the tomahawk the full width of the rib bone
the Alaskan golden crab legs are free from hormones
Tomahawk Grade:Choice the hanger steak is theThe Double R Ranch tomahawk is a large, bone in ribeye steak with the long rib bone attached. This impressive steak makes an impression when placed on the table. The tomahawk is the full width of the rib bone and measures about two inches thick. This is a USDA Choice steak with generous marbling with the distinctive appearance unique to the tomahawk cut. This full ribeye includes the coveted ribeye cap or deckle. This steak offers all the benefits of
