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After gentle pressing
Serving Temperature: 6–8°C
Food Pairing: Perfect with cured meats
Notes of elder and acacia blossoms
massimago duca fedele valpolicella doc 2024 rotwein Chardonnay After gentle pressingThis organic Valpolicella is a light, vibrant red wine from the Veneto region of Italy. Made primarily from Corvina, Rondinella, and Molinara grapes, it showcases lively flavors of red cherries, berries, and subtle herbs. Valpolicellas moderate alcohol content and gentle tannins make it an incredibly food friendly wine, pairing well with pasta dishes, grilled vegetables, and lighter meats. Its approachable nature and fresh, fruity character make it
