1000' F 2023 à checker The fruit is pure and

The fruit is pure and luscious

vinifié selon les méthodes classiques du Nebbiolo : fermentation en cuve suivie d’un élevage de 16 mois en fûts de chêne

Its versatility makes it ideal for unexpected pairings

reflecting meticulous work at every stage of the winemaking process

1000' F 2023 à checker The fruit is pure andLaurence and Rmi Dufaitre's estate stands out in the Beaujolais wine landscape thanks to its respectful approach to the terroir. The vines, cultivated organically from the start, produce grapes vinified using the region's traditional method, with carbonic maceration. Each cuve receives meticulous care, and the addition of sulfur is minimal, promoting great purity of expression. Their layered vinification, blending Gamay and Chardonnay, yields a unique