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« le plus bourguignon » des crus de l'Etna : un “grand cru” rouge dense
One of the Auvergne's historical grape varieties – though secondary
Un blanc de couleur soutenue
Old vines of Ugni Blanc grown in the Gers
Auguste 2017 (Magnum) Vin de France « le plus bourguignon »From vines of Pinot Noirs "fins" a now rare mutation of Pinot Noir in Burgundy planted in 1964 on clay limestone soils, which produce an intense, structured wine of fine complexity: one of the domaine's flagship cuves. Aromatic elegance with floral and subtly spicy fruit notes, fine tannins, a deep, velvety red that will age well.
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